02475cam a2200361 4500 234913051 TxAuBib 20140806120000.0 ||||||s2014||||||||||||||||||||||||und|u 9781613126059 1613126050 B00KQT94D4 Amazon cdda88ed-aa5f-45d7-b98d-baf389feb4eb OverDrive (Reserve ID) 1931725 OverDrive (Product ID) 1931725 OverDrive (Product ID) TxAuBib Morgan, Karen, 1978- The Everyday Art of Gluten-Free [Libby] : 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends. ABRAMS, 2014. Allergy. Format: OverDrive Adobe EPUB eBook, Filesize: 34MB. Format: OverDrive Kindle Book. Format: OverDrive OverDrive Read. Cooking & Food. Nonfiction. HTML:<p>In her second cookbook, Blackbird Bakery's Karen Morgan tackles the fundamental secrets to gluten-free delicious recipes: the six flour blends and getting them right. The Everyday Art of Gluten-Free is divided by flour blends—Biscuit, Donut and Fritter, Pie and Pasta, Bread and Pizza, Cake and Muffin, and Cookie Jar—with each chapter offering easy-to-follow recipes that demonstrate the versatility of blends and debunk the notion of an "all-purpose" flour. Morgan transforms more than 100 favorite comfort foods into gluten-free delights, including jelly donuts, chicken and dumplings, red velvet cupcakes, challah, and more. These treats boast the same taste, texture, and appearance as their gluten-based inspiration, and some—like the lemon-raspberry pop tart—are even better than the original. Packed with more than 100 photographs, The Everyday Art of Gluten-Free empowers its readers to make virtually any recipe into a delicious, gluten-free version.</p>. Media Type: eBook. Importer Version: 2014-01-08.01 Import Date: 2015-08-06 20:32:58. Knox, Knoxy. http://nm.lib.overdrive.com/ContentDetails.htm?ID=cdda88ed-aa5f-45d7-b98d-baf389feb4eb https://samples.overdrive.com/everyday-art-of?.epub-sample.overdrive.com Excerpt (Adobe EPUB eBook) https://samples.overdrive.com/everyday-art-of?.epub-sample.overdrive.com Excerpt (Kindle Book) https://samples.overdrive.com/everyday-art-of?.epub-sample.overdrive.com Excerpt (OverDrive Read)